Lavender Margarita On The Rocks Recipe

Lavender Margarita On The Rocks Recipe

Embrace the elegant fusion of flavors in the Lavender Margarita on the Rocks, a cocktail that marries rustic charm with botanical sophistication. This unique take on the classic margarita introduces the gentle, floral notes of lavender, beautifully complemented by the sharp zest of lime juice and the robust blend of white whisky and tequila. The result is a refreshingly aromatic drink that's both invigorating and soothing.

The addition of Torani Lavender Syrup transforms this cocktail into a picturesque masterpiece, while the purple rimming salt on the glass adds a playful touch of color and enhances the visual appeal. Perfect for a garden party, a relaxing evening by the fire pit, or any moment when you crave a touch of something special, the Lavender Margarita on the Rocks is a testament to the art of cocktail crafting. Prepare to stir your senses and toast to the finer things in life with each elegant sip.


  • 1 oz. White Whisky
  • 1 oz. Tequila
  • 1-1/2 oz. Torani Lavender Syrup
  • 3/4 oz. Lime Juice
  • Purple Rimming salt


  1. Rim a margarita glass with the purple rimming salt and set aside.
  2. Pour the whisky, tequila, lavender syrup, and lime juice into a shaker with ice.
  3. Shake until cold.
  4. Fill the margarita glass with fresh ice and then strain the contents of the shaker into the glass.
  5. Enjoy!
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